Gluten Free Dishes

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We get many people asking which dishes are suitable for Coeliacs from our
current menu. So for ease we list them below.

Any queries or special requests by all means ring us at the Cholmondeley
Arms.

Calves Liver finished with baby onions and bacon, apple mash and winter greens £12.95
Pan Fried Sea Trout Fillet served with white crab and potato salad £13.25
Chicken and smoked bacon hotpot with lemon thyme potatoes and celeriac and carrot mash £11.50
Baked Cod loin with brown shrimps and lemon butter and a spicy sausage and butternut squash hash cake £12.95
Slow Cooked Spicy Local Cheshire Goat Stew served with roasted pumpkin and crusty bread for one or two £24.95 for two £12.95 for one
Slow Cooked Duck Leg and Lentil Hotpot with prunes and root vegetables, served with winter greens £11.95
Hot Smoked Pork Belly with candied walnut salad, apple crisps and a wholegrain mustard dressing £10.95
10oz Prime 28 Day Aged Ribeye Steak served with grilled vine tomatoes, chips and dressed salad £18.95
Classic Prime 10oz 28 Day Aged Sirloin Steak served with grilled vine tomatoes, chips and dressed salad £19.95